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TEMPORARILY CLOSED FOR CONSTRUCTION!
Sundays 9am-2pm at Lido Marina Village
Stay up to date on re-opening via our Newsletter or Facebook.
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About
What is a Certified Farmers’ Market?
California Certified Farmers’ Market are the “Real Thing”, places where the farmers sell their crops directly to the public. Before a farmer can sell at at Certified Farmers’ Market, the government checks to make sure that the farmers grows the produce the farmer is selling. Only California grown produce is allowed in the Certified section of a farmers’ market!
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- 3400 Via Oporto, Newport Beach, CA 92663, USA
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- Curious what we like to eat for breakfast? Something simple (and of course delicious!) Organic kale sautéed in #grassfed butter with tomatoes, organic eggs and various spices. Yum!
- Confused about the difference between 100% Organic, Organic, and "made with" Organic? Check out the new Farmer Mark blog post below to know what each one means!
- Which do you like better: pasta or spaghetti squash?
- “If it came from a plant, eat it; if it was made in a plant, don't." -Michael Pollan
- Confused about the difference between 100% Organic, Organic, and "made with" Organic? Check out the new blog post below to know what each one means!
- Did you know that leafy greens can be washed right away, and then stored in the refrigerator? While herbs and mushrooms shouldn't be washed until right before they are used to avoid rotting!
- Looking for a good read for the new year? Check out these 10 awesome health and wellness books of 2014! What was your favorite book of 2014?
- We're on Instagram!! We're just getting started, so follow us for fun pictures, market updates, and fresh produce (once the market reopens!)
- Kale may have gained popularity in 2014, but we don't see it losing any steam in 2015! Here's a few tasty kale salad recipes to get your healthy eating back on track.
- Have a fun and safe New Year's Eve everyone!!
- Farmers' Market 101 Series: What is a GMO. If you're confused about GMOs and what it all means, read this!
- Farmers' Markets allow consumers the opportunity for transparency when it comes to food, land, and employees.
- Merry Christmas to all those who celebrate! Enjoy this beautiful day with family and friends.
- Do you usually buy loose beets? Next time, but them with the greens attached and sautee them with some coconut oil and salt, and voila! A delicious and nutritious side dish.
- Things have been a bit gloomy around here, so let's brighten it up with this sunshine smoothie!
- Bee Girl and The American Bee Keeping Federation are coming to Disney Land!! On January 9th from 9:00 am till noon, they will be hosting a *free* "Kids and Bees" event to engage the local community. There will be tons of activities like, beeswax candle rolling, bee finger puppet making, and hive displays! Check out more information below
- New Farmer Mark Blog post is up: Grassfed vs. Grain fed! Be sure to voice your opinions on the topic directly on the blog! We want to hear it all.
- Tip: if you happen to buy too much at the farmers' market, freeze it! Veggies, fruits and meats freeze well and can last for months!
- First lab grown meat, now lab grown milk? We hope if you are a dairy drinker, you stick to drinking milk from your local farmer's cows!
- Are you used to buying the prettiest produce? Here's a tip - buy the uglies! They usually taste the best and can often be cheaper.
- Just a reminder that the market is closed tomorrow, and will be closed until further notice. We will keep you updated here on Facebook!
- "While weight loss is important, what's more important is the quality of food you put in your body - food is information that quickly changes your metabolism and genes." - Mark Hyman, MD
- What veggies can you not live without?
- It's raining! We can almost hear the plants and animals rejoicing this morning. Isn't nature just wonderful?
- Don't forget - the market is closed until 2015 for renovations. Watch this space for updates.
- If you're headed on a long flight for the holidays, you're sure to need a good book to bring with you. Check out this list of 20 health, fitness and happiness books of the year!
- What dish are you most excited for on your Thanksgiving table?
- Great article shared by Farmer Mark. Can you believe these yogurts are marketed as being healthy??
- Buy your veggies in bulk at the market. Farmers will typically give you a discount!
- Toe tapping away the last few minutes of the market this year. Going to miss the old Lido Village but looking forward to reopening in 2015! Thanks to all our faithful supporters.
- Last day of the market for the year. Come say goodbye to some of your favorite vendors. Going to miss them all while Lido Village completes its renovation.
- Tomorrow is the last day the market is opened due to construction :( Get down to the market tomorrow to grab some local goodies while you can!
- Thanksgiving is right around the corner. Will you be adding these cider glazed root veggies to your menu?
- Don't forget to swing by the market this Sunday, as it's our last market before construction take over the village. They are remodeling the entire Lido Marina Village, and it's going to look amazing! We'll be up and running within a few months, so be sure to stay up to date on Facebook!
- Overstock.com is beginning to sell local, organic produce and grass-fed meats. Will this bring healthy foods to a larger scale of people?
- Farmers typically give out samples of their produce. Take a taste of that juicy tomato next time for dinner inspiration!
- Pick up delicious meals and treats for your pets at the NB Farmers' Market tomorrow. OC Doggie Dinners provides healthy locally made snacks for your pups to enjoy!
- Who wants a healthy dose of fall flavors in their breakfast? Check out these 17 healthy autumn breakfasts (the sweet potato noodle pancakes are our favorite!)
- We woke up to #paleo pumpkin muffins with walnuts and chocolate chips this morning. Sometimes (a healthy) dessert for breakfast is a good thing!
- "Food is a privilege, not a right." - A.G. Kawamura (Former California Secretary of Ag) #seedstock2014 http://ow.ly/EbO2N
- "There is a significant correlation between pesticides and depression in farmers." Will the government step in to begin regulating pesticide use?
- We know you may have your favorite farmers at the market, but why not switch it up next time? It's great to support all of your local farmers, and who knows - you might find some new, extra tasty produce!
- Drop by the market tomorrow to pick up your weekly produce and taste some delicious olive oil from Nuvo Olive Oil. It's local and organic (and the love to give out samples!)
- Salads aren't only reserved for summertime! You can fill salads with hearty fall ingredients to comfort and warm your body - check out 9 recipes below. What is your favorite fall salad?
- Farm fresh eggs and pasture raised bacon for breakfast on this warm November morning! What are you having for breakfast today?
- There's a heated argument on Twitter about organic vs. non-organic dairy and its place at starbucks. We know how harmful GMOs are, but what are your thoughts on this?
- We're compiling our first annual Top 10 health & wellness books blog post. Which books are your favorite?
- Don't be afraid to ask your farmers for advice! If you are buying produce unfamiliar to you, go ahead and ask them how to prepare it. We bet they will give you something delicious!
- The holidays are coming up, and @Da-le Ranch is ready to take your orders. Grab some ham, turkey and other fowl from them tomorrow from 9am-2pm.
- "Restore your attention or bring it to a new level by dramatically slowing down whatever you're doing.” ― Sharon Salzberg"
- Spaghetti squash is in season, and it's on of our favorites! Check out 10 delicious recipes below. How do you like to cook spaghetti squash?
- Lab grown meat could be a possibility in our future, and we're not big fans of it. Would you eat this "meat"? http://ow.ly/DwfRu
- Get to the farmers' market when it first opens - that way, you can purchase the items you want before they sell out!
- Bee Ladies Honey has all of the local honey you need. Have you tried their sage honey yet? It's amazing! Come pick up some at the market tomorrow from 9am-2pm.
- “If we are creating ourselves all the time, then it is never too late to begin creating the bodies we want instead of the ones we mistakenly assume we are stuck with.” ― Deepak Chopra
- Stuffed acorn squash is a delicuous and hearty way to cook fall produce! Grab the recipe here, and share your favorite way to cook squash below.
- Do you bring your children to the farmers' market with you? It can teach them long lasting values while sharing your passion for local food.
- Da-Le Ranch has 20 newborn baby pigs! Isn't it great to see a sustainable farm treating it's animals like family? We love it!
- Have you read any good food and/or health related books lately? Share them below!
- Pick up poultry, meat and fish last. That way, it will stay as cold as possible right until you pick it up and head home!
- Come by the farmers' market today and pick up some fresh Bakeshack olive bread and local produce from Gaytan Family Farm!
- JAZZ! JAZZ! JAZZ! Riff Raff Vintage Swing returns to the market this Sunday. Enjoy live jazz while sipping on a fresh squeezed juice, grabbing an authentic French crepe from L.A. Paris Creperie and checking out the grass fed and pastured meat offerings of Da-Le Ranch.
- “The individual who says it is not possible should move out of the way of those doing it.” ― Tricia Cunningham
- So simple, yet so elegant. Have you made baked pears yet this season? Grab a great recipe below.
- What is your favorite vegetable, and why?